Laško tastes like the typical local browned cream, which gets its famous character in a wood-fired oven. Laško is as healthy as the honey collected by bees in the spa parks. Laško is light but rich as its beer. It tastes like wild and cultivated herbs. It surprises with flavours, which you will wish to take with you. No need to worry! We will share a recipe with you so you can bring #myLaško to your home.
Slovenia is the European Region of Gastronomy 2021. It is focused on sustainable practices in gastronomy in all four regions, which reflect the diversity of Slovenian traditions. Thermal Pannonian Slovenia is an area well known for its healing waters and farinaceous dishes. Culinary specialties are accompanied by excellent wines: in Laško, it is the traditional beer. The best of Laško gastronomy culture is combined in the Taste Laško brand.
The table, covered with typical flavours from Laško, offers delicacies made with fresh and local ingredients. They are prepared with respect to tradition and with inspiring modern approaches. Discover their flavours, creators and stories!
Laško culinary spots
The best culinary spots make Laško worth a visit. When you are in Laško, try out various catering establishments. Do not miss out on those with the Taste Laško certificate.
You can also order dreams about Laško and memories of your experiences #myLaško at home.
